Thursday 26 September 2013

Pakodi Factory

 I couldn't have come across this eating joint on a better day. It was raining, and we were driving through Madhapur. The name alone was very inviting. Needless to say. Pakoda on a rainy day. Match made in heaven.
 So anyway, we tried their Thai Egg bomb and Prawn pakoras. I loved the latter. The prawn was juicy, the outside was crispy and it had just the right amount of spices (Drooling, are you?.Though I think a little less oil could take it to another level.
  The Thai Egg bombs however, were kinda bland and dry. 

                                                      Thai egg bombs



                                         Prawn pakoda. See what I mean about the oil?



 The size of these boxes are really decieving. The pakoda inside doesn't come up to 1/2 of the container. It'd be better if the either give out smaller boxes, or larger portions. Ofcourse all of us are rooting for the latter.

No comments:

Post a Comment